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Delicatessen Specials

Monday, April 22nd

Spaghetti and Meatballs

Pork and Beef Meatballs in Marinara and Served over Spaghetti Pasta

Tuesday, April 23rd

Penultimate Grilled Cheese

Spanish Manchego, Tillamook Vintage White Cheddar, and Dill Havarti Grilled on Sourdough Bread

Wednesday, April 24th

Chinese Sticky Pork Belly

Smoked Pork Belly in a Chinese Sticky Garlic Sauce Served Over Basmati Rice

Thursday, April 25th

The Blue Heron Tuscan

Thinly Sliced Prosciutto, Blue Heron Brie, Tomatoes, Arugula, and Balsamic Glaze on Rosemary Schiacciata Bread

Friday, April 26th

Meatloaf and Mashed Potatoes

House Smoked Meatloaf with Roasted Garlic and Herb Mashed Potatoes

See what people have to say

The wine flight was great and the samples are wonderful!

Elijah B.

Grab a cheese box before you do wine tasting. Make you own "cheese pairing". Good selection of regional wines.

Amber C.

No reservations needed, live music, beer and wine tasting and a special prime rib dinner.

Shantelle C.

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