Delicatessen Specials

Monday, March 8th

White Cheddar Bacon Mac

Crispy bacon and macaroni noodles cooked in a creamy Tillamook white cheddar cheese sauce.

Tuesday, March 9th

California Club

Turkey, bacon, avocado, lettuce, tomato and mayo served on toasted panini bread.

Wednesday, March 10th

Margarita Flat Bread

Hearty marinara, fresh mozzarella and basil served on flat bread.

Thursday, March 11th

Teriyaki Chicken and Rice

Chicken breast, steamed broccoli, carrots and water chestnuts served over white rice, topped with house made teriyaki sauce.

Friday, March 12th

Ham and White Cheddar Panini