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The Oregonian Cookbook
Price: $22.95
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    The Oregonian s first cookbook in over a century showcases the state s emerging fame as a source for some of the best food grown in America with hundreds of recipes created by great home cooks, the region s most talented chefs, and The Oregonian's most popular food writers. In eighteen chapters The Oregonian Cookbook features 360 recipes from appetizers, soups and main courses to vegetables, breads and desserts. Included is a special chapter of recipes from Portland's most influential and...

    The Tillamook Cheese Cookbook
    Price: $23.99
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      Back in 1909, a handful of dairy farmers in Tillamook County, Oregon, formed the Tillamook County Creamery Association. More than 100 years later, they are still using the original recipe. Tillamook Cheese is an award-winning American favorite and a household name. Over the years some of the greatest cheese recipes in the world have been developed, tested, and tasted in anticipation of the release of this one of a kind cookbook.The Tillamook Cheese Cookbook includes recipes such as Cheddar...